Environmental Working Group

Deirdre Fulton, staff writer
In a move it says will prevent tens of thousands of heart attacks and thousands of deaths, the U.S. Food and Drug Administration on Tuesday issued a final decision that gives the food industry three years to phase out partially hydrogenated oils, the main source of trans fat in processed foods. The FDA's declaratory order (pdf), based on a rule...
Andrea Germanos, staff writer
A federal court on Monday denied a request by powerful food industry groups to...
Lauren McCauley, staff writer
The biotechnology industry "myth" that feeding billions of people necessitates...

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