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RFK Jr. sold out on pesticides, but we can course correct if as a society we reprioritize health and start making decisions that benefit people over corporate greed.
When Health and Human Services Secretary Robert F. Kennedy, Jr. started talking about pesticides, a lot of people got their hopes up that someone might finally fix the broken food system. But instead he bowed to corporate oligarchy when he listened to Big Ag rather than recommending that we stop exposing ourselves to toxic pesticides. This toxic food system wasn’t always our reality, and it doesn’t have to be our future.
In the United States, it is the Environmental Protection Agency’s (EPA) job to regulate pesticides. Pesticide manufacturers apply for registration of active ingredients by submitting research (often industry funded) claiming they are safe and effective when used as directed. EPA determines its registration decisions based on a risk assessment and other supporting documents, then a public comment period follows. However, EPA relies on industry-funded research for these decisions, when time and again we have seen the pesticide industry hide evidence that its products cause harm.
Take the herbicide paraquat for instance: Paraquat is a highly toxic pesticide; one teaspoon is enough to kill an adult. There is no antidote for paraquat poisoning. This herbicide is commonly used in the United States as weeds become increasingly resistant to glyphosate (the active ingredient in Bayer’s industrial formulation of Roundup™). Paraquat is banned for use in 72 countries. Exposure to paraquat has been increasingly associated with Parkinson’s disease and other chronic conditions like cancer, but Big Ag has successfully pushed back against calls to ban this pesticide in the US for decades.
But this issue is bigger than one chemical; there are hundreds of pesticides in use in this country, and all of them have the potential to cause harm. Be it weeds, bugs, rodents, or fungi, the purpose of these chemicals is to kill what they come in contact with. Our consolidated food system encourages farmers to prioritize quantity over crop diversity—meaning that the largest farms in this country are monoculture operations (farms growing one crop on massive swaths of land). One problem with monoculture is that the pest pressures are significant. It requires high inputs of agrichemicals; you either need a huge amount of labor to pull weeds and hand-pick pests, or you apply increasing quantities of synthetic pesticides to manage pests. Year over year, as farms use more and more pesticides, weeds and pests develop resistance, requiring more frequent application or resorting to stronger, more toxic formulations. This is a vicious cycle that traps farmers by keeping them on a “pesticide treadmill.”
Agorecology is an economically and ecologically viable alternative to our current food system’s foundation of extraction.
This monoculture, ultra-processed food system that relies heavily on toxic chemicals is also making us sick, with microplastics being found in our brains (plastic usage in agriculture is also a growing concern and a major contributor to microplastics in soil); PFAS contaminating our water (many pesticide formulations contain or are themselves PFAS); and children being exposed to pesticides in their backyards, at parks and schools, and in utero. At the same time, farmers are being squeezed by a system that makes it harder for small and medium-sized farms to make a living, with no protections in place except for the corporate players.
It wasn’t one thing that set us on the path to this reality where our food, water, soil, air, and bodies are contaminated with fossil fuel derived agrichemicals and microplastics; there were decisions and policies that over the course of only a few decades cornered us into this reality. The good news is that we can course correct if as a society we reprioritize health and start making decisions that benefit people over corporate greed.
A food system built on agroecology is one that doesn’t rely on agrichemicals to function and is therefore not captured by corporations. An agroecological food system in America looks like thriving and decentralized community food systems, where the people growing and consuming food have control over what goes into and comes out of their food system; grow food without reliance on agrichemical inputs or patented seeds; work with the environment rather than against it; and prioritize health, safety, and collective well-being.
Agorecology is an economically and ecologically viable alternative to our current food system’s foundation of extraction. It is actively practiced around the world, and it existed in what we now call the United States of America long before pesticides were introduced. Our job today is to shift our extractive mindsets to ones that prioritize health, in line with Indigenous wisdom.
"Hiding behind the rhetoric of MAHA, a poison that's likely to keep Americans sick for generations is moving forward full steam," said one leader at the Center for Biological Diversity.
A leading US conservation organization blasted the Trump administration on Wednesday for an announcement that "doubles down" on the alleged safety of atrazine, a pesticide widely used in the United States but banned in dozens of other countries due to concerns including birth defects, infertility, and cancer.
During President Donald Trump's first administration, the Center for Biological Diversity was among the groups sounding the alarm after the Environmental Protection Agency (EPA) reauthorized the use of atrazine in 2020. This past March, as part of a case brought by CBD, a federal judge ordered the Trump administration to conduct biological opinions on how five pesticides, including atrazine, harm protected species.
The draft opinion for atrazine was released Tuesday by the US Fish and Wildlife Service, which concluded that the herbicide often used on corn, sugarcane, and sorghum "does not pose an extinction risk to a single protected animal or plant, despite widespread contamination of the nation's rivers, lakes, and streams," as CBD summarized.
Ripping the announcement as "an absolute joke," Nathan Donley, CBD's environmental health science director, said that "you'd have an easier time convincing me that the government isn't really shut down than persuading me that atrazine isn't putting a single endangered species at risk of extinction."
"Despite rhetoric to the contrary, there is no better friend of atrazine than the Trump administration."
Donley's comments come as Trump and Health and Human Services Secretary Robert F. Kennedy Jr. face mounting criticism for promising to "Make America Healthy Again" and then releasing a series of reports that critics say offered "half-baked finger-pointing that blames the sick" and "the pesticide industry's talking points."
As The Washington Post reported earlier this week:
In May, the Trump administration's MAHA commission released a report raising questions about the health effects of two commonly used pesticides, glyphosate and atrazine. The report's rhetoric frustrated powerful agriculture groups such as CropLife America and the American Soybean Association, prompting them to launch a concerted lobbying blitz to promote the chemicals farmers rely on to produce large crops, according to interviews with industry officials.
Major trade groups scrambled to meet with White House officials. They urged the commission in a coordinated social media campaign to take a "fact-based approach," and sent letters to key federal departments. A top industry group helped coordinate a visit of Trump officials to a Maryland farm to see farming techniques in action. And in June, an industry lobbyist was appointed to a key position at the Environmental Protection Agency.
Their efforts seemingly paid off. The Trump administration's MAHA strategy document released last month did not call for restrictions on pesticides and instead said the EPA would work to ensure the public is aware of its "robust" review procedures, a marked shift from Kennedy’s past criticism of chemicals as contaminating the nation’s food supply.
"We were heard," Alexandra Dunn, the CEO of pesticide trade group CropLife America, told the Post. "They listened very carefully to a lot of the input that they received over the past months."
The commission's children-focused September report "notably avoids proposing restrictions on commonly used products such as glyphosate and atrazine," the newspaper noted. "The report pledges that the EPA will work with the food and agriculture industries to ensure the public has 'awareness and confidence' in the agency's 'robust review procedures.'"
Real Trump MAHA agenda: performative in face of corporate money:How Big Agriculture got its way in the latest MAHA report. Alarmed by the 1st MAHA commission report, agriculture industry mobilized to shape next installment. Those efforts seemingly paid off. www.washingtonpost.com/climate-envi...
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— John Walke (@johndwalke.bsky.social) October 6, 2025 at 9:31 AM
Lori Ann Burd, CBD's environmental health director, said last month that "the commission's directive for the EPA and Big Ag to coordinate on a PR campaign aimed at convincing Americans that our pesticide regulatory process is robust is frankly insulting."
"The reality is that our pesticide regulatory process is as full of holes as Swiss cheese, and a slick PR campaign can't change that. The US uses a billion pounds of pesticides a year, and about a quarter of that total is pesticides banned in China, Brazil, and the EU," she continued. "If the EPA wants to convince us that our pesticide regulatory process is robust, they should make it robust."
"They should start by actually evaluating whole pesticide formulas and not just active ingredients and not routinely waiving the child safety factor for dangerous pesticides," she added. "And they should immediately ban the worst pesticides, like atrazine and paraquat, that are already banned in dozens of other countries and are imperiling the health of Americans right now."
After the Wednesday announcement, Donley declared that "despite rhetoric to the contrary, there is no better friend of atrazine than the Trump administration."
"Hiding behind the rhetoric of MAHA," he added, "a poison that's likely to keep Americans sick for generations is moving forward full steam."
The Trump administration's atrazine opinion came just a few weeks before the World Health Organization's next review of it. The last review from WHO's International Agency for Research on Cancer was in 1999, and at the time IARC said that atrazine was "not classifiable as to its carcinogenicity to humans." The meeting is scheduled for October 28-November 4.
Making Americans healthy will require confronting the very corporate polluters who got us in this mess—not capitulating to more of their demands.
US President Donald Trump’s “Make America Healthy Again” ploy is more sinister than we have been led to believe. More than disingenuous lip service to a legitimately concerned—and powerful—voting bloc, Trump’s MAHA is a dangerous smokescreen designed to consolidate power with the corporations responsible for harming us all. The release of the White House MAHA Commission strategy report this week put this on full display.
The report, written by a commission chaired by Health and Human Services (HHS) Secretary Robert F. Kennedy Jr., is designed to convey the Trump administration’s priorities on food and childhood chronic disease. In truth, its deregulatory proposals read like an agriculture industry wish list—Big Ag corporations and trade groups were among the few voices of support.
Making Americans healthy will require confronting the very corporate polluters who got us in this mess—not capitulating to more of their demands. Trump is doing just the opposite, letting some of the nation’s biggest corporations off the hook: pesticide manufacturers, livestock producers, and big chemical companies.
The MAHA Commission report is most notable for what it lacks, including any recommendations to regulate toxic pesticides. An abundance of research links these ubiquitous agricultural chemicals to everything from cancers and Parkinson’s disease, to birth defects and developmental disorders.
In May, Kennedy’s team identified concerns about children’s exposure to pesticides. The backlash from food and farm industry groups was swift. The administration consequently hosted a parade of industry groups including CropLife America, Walmart, and Coca-Cola. In fact, Kennedy testified in a recent Senate hearing that he had entertained 140 farm interest groups since May.
In keeping with White House promises to industry lobbyists, the MAHA strategy report lacks any mention of concern for pesticide exposure, parrots pesticide industry talking points, and pulls punches on pesticide regulation. It even promotes the Environmental Protection Agency’s (EPA) pesticide review process as robust and sufficient, which couldn’t be further from the truth. This review process has routinely been proven vulnerable to corporate influence.
This report is yet another step in Trump’s dangerous deregulatory agenda that will make America very, very sick.
This unwillingness to tackle toxic pesticides goes directly against the demands of voters and Kennedy’s own promises: Fully 71% of Democrats and 66% of Republicans support increasing restrictions on the use of pesticides in agriculture.
Meanwhile, Trump’s congressional allies are plotting with pesticide corporations to hamper EPA's ability to better regulate these toxic chemicals and shield pesticide manufacturers from health related lawsuits.
Food & Water Watch research catalogues the multimillion dollar push to pass Cancer Gag Acts in statehouses and Congress. Bayer has spent over $11 billion settling more than 100,000 cancer lawsuits related to its Roundup pesticide, whose key ingredient glyphosate the World Health Organization defines as a probable carcinogen. The federal Cancer Gag Act, expected to be reintroduced this fall as the “Agricultural Labeling Uniformity Act,” is reportedly a House Farm Bill priority; House Republicans included related language in a July appropriations vote to prevent EPA from improving pesticide warning labels.
In another capitulation to industry, the MAHA strategy report also fails to address factory farms’ public health impacts. America has become a factory farming nation, with these industrial animal warehouses pockmarking rural communities from coast to coast. These facilities are often sited right next to homes and schools, releasing a cocktail of dangerous air pollution, including particulate matter, ammonia, and hydrogen sulfide. These pollutants are linked to asthma and respiratory disease that gravely impact children’s health.
HHS agencies like the National Institute for Occupational Safety and Health (NIOSH) have the authority to study this pollution and recommend enforceable exposure limits for hazardous air emissions. This would help force factory farms to clean up their act and protect communities from dangerous health impacts. Any report serious about improving children's health must embrace these reforms.
Factory farms are also known drinking water polluters. Food & Water Watch analysis finds that factory farms produce a whopping 941 billion pounds of untreated waste annually. Much of it finds its way into the water we drink, carrying pharmaceuticals, antibiotics, E. coli bacteria, nitrates, and more into drinking water. These pollutants are linked to everything from cancers to antibiotic resistance. Faced with industry pressure, the MAHA report recommends weakening EPA’s already lax regulation of factory farm waste. Congressional Republicans have also introduced dangerous legislation to further deregulate the sector.
In yet another giveaway, the MAHA strategy report fails to adequately address the crisis that Per- and Polyfluoroalkyl (PFAS) contamination is wreaking on our health. These lab-made “forever chemicals,” found in drinking water nationwide, are linked to a large range of health problems including various cancers, altered hormone levels, decreased birth weights, digestive inflammation, and reduced vaccine response.
A full 97% of US residents have PFAS in their blood. Even still, the report makes only a passing mention of this rampant health concern, while simultaneously disregarding the Trump administration’s plan to gut recently-established common-sense PFAS drinking water safety rules. Food & Water Watch research tracks the tens of millions of dollars chemical corporations have spent on a campaign to conceal the health concerns of these forever chemicals—a concealment in which it appears the MAHA Commission is complicit.
The MAHA strategy report is, at best, a reckless industry giveaway. But a close reading belies the truth: This report is yet another step in Trump’s dangerous deregulatory agenda that will make America very, very sick. Trump’s budget cuts, which have gutted food safety oversight and closed food safety labs, stand in stark contrast to the few report takeaways where we agree. Take food chemicals and ultra processed foods for example.
Food & Water Watch has repeatedly called for overhaul of the federal Generally Recognized as Safe Loophole (GRAS) loophole—this report is right to endorse that reform. For years, food companies have self policed which chemicals make it into the food we eat, through this Food and Drug Administration (FDA) loophole. Today, hundreds if not thousands of chemicals are in our food because of this lack of oversight.
Food chemicals like titanium dioxide, potassium bromate, certain food dyes, and meat curing agents are part of a long list of chemicals that advocacy groups have been watching for years enter our food system. Critically, many of these chemicals are banned in other countries, yet still exist today on America’s grocery shelves.
It’s hard to believe Trump is serious about GRAS reform, when he’s busy gutting the very agency that would carry it out. His elimination of 3,500 FDA staff will leave the agency hamstrung, unable to implement even the few positive aspects of the MAHA strategy report.
Ultimately, the White House’s MAHA strategy will only deepen America’s industrial agriculture-driven health crisis. Any administration serious about public health must strictly regulate the corporations putting our food and water supplies at risk. Instead, Trump appears poised to do the very opposite.