Articles by this author
Saturday, June 15, 2019
If We Want Antibiotics to Work, Consumers Have to Put Big Pressure on Factory Farms
On March 1, Denny’s stopped purchasing chicken treated with medically important antibiotics for its U.S. restaurants. Many consumers might expect to see such promises at Whole Foods or their local farm-to-table restaurant, but why is a chain like Denny’s (i.e., one that is enjoyed more for its...