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Employees at the Albany International Airport enjoy a group Memorial Day holiday themed cookout in Colonie, New York on Friday May 25, 2012.
"Thanks to Trump’s tariffs and foreign wars, Americans won’t find any independence from inflation this Fourth of July.”
Having a July 4 barbecue will be significantly more expensive this year than it was a year ago, and two reports say President Donald Trump's policies are at least partly to blame.
In an analysis published Wednesday, the American Economic Liberties Project faulted Trump for not taking on the corporate concentration in the meatpacking industry, which the group argued was the single biggest contributor to a "July 4th BBQ burn" that will see Americans pay record prices for ground beef.
The report finds that even though Trump has tried to cut prices by lowering his tariffs to increase the supply of imported beef, they have not fallen due to the meatpacking oligopoly's power to keep prices high regardless of input costs.
In fact, the report says that prices have gone up by an additional 2% since Trump exempted beef imports from his tariffs last November.
The real problem, the report contends, is that just four companies process 85% of US beef, giving them enormous leverage over what consumers pay for the final product.
Even though three of these four firms have paid out tens of millions of dollars to settle price-fixing allegations, the report adds, none of them have been broken up.
Lori Wallach, director of the American Economic Liberties Project's Rethink Trade program, said the president's unwillingness to take on corporate power was hurting both consumers and cattle ranchers.
"Responding to a corporate-monopoly-driven price crisis with trade tools has caused a double whammy," said Wallach. "No relief for American consumers, and record floods of imported beef threatening the livelihoods of the ranchers who supported Trump."
"To bring prices down," Wallach added, "the administration must break up the big four beef packers that dictate terms to consumers and ranchers alike."
Katie Hettinga, policy analyst at Rethink Trade and lead author of the report, said that until Trump "breaks the power of dominant meat packers and grocery chains to keep prices high, American consumers will suffer."
A separate analysis published Tuesday by Groundwork Collaborative and The Century Foundation spotlighted the high price of not just beef, but other July 4 staples as well.
In addition to the price of beef, which has gone up by over 20% in the last year, the report finds the prices of prepared potato salad (23% year-over-year increase), ice pops (22% increase), and strawberries (20% increase) have all seen substantial rises.
And it's not just food items, as the prices of disposable forks (20% year-over-year increase) and aluminum foil (18% increase) have gone up dramatically as well.
Lindsay Owens, executive director at Groundwork Collaborative, said that Trump's tariffs on foreign goods and his illegal war with Iran, which caused the price of fertilizer to spike, both contributed to the price spikes.
"As Americans fire up the grill this Fourth of July, they’ll feel the heat of summer price hikes," said Owens. "As popsicle prices spike and air conditioning bills skyrocket, working families will be forced to sweat in the face of high price tags. Thanks to Trump’s tariffs and foreign wars, Americans won’t find any independence from inflation this Fourth of July.”
Dear Common Dreams reader, It’s been nearly 30 years since I co-founded Common Dreams with my late wife, Lina Newhouser. We had the radical notion that journalism should serve the public good, not corporate profits. It was clear to us from the outset what it would take to build such a project. No paid advertisements. No corporate sponsors. No millionaire publisher telling us what to think or do. Many people said we wouldn't last a year, but we proved those doubters wrong. Together with a tremendous team of journalists and dedicated staff, we built an independent media outlet free from the constraints of profits and corporate control. Our mission has always been simple: To inform. To inspire. To ignite change for the common good. Building Common Dreams was not easy. Our survival was never guaranteed. When you take on the most powerful forces—Wall Street greed, fossil fuel industry destruction, Big Tech lobbyists, and uber-rich oligarchs who have spent billions upon billions rigging the economy and democracy in their favor—the only bulwark you have is supporters who believe in your work. But here’s the urgent message from me today. It's never been this bad out there. And it's never been this hard to keep us going. At the very moment Common Dreams is most needed, the threats we face are intensifying. We need your support now more than ever. We don't accept corporate advertising and never will. We don't have a paywall because we don't think people should be blocked from critical news based on their ability to pay. Everything we do is funded by the donations of readers like you. When everyone does the little they can afford, we are strong. But if that support retreats or dries up, so do we. Will you donate now to make sure Common Dreams not only survives but thrives? —Craig Brown, Co-founder |
Having a July 4 barbecue will be significantly more expensive this year than it was a year ago, and two reports say President Donald Trump's policies are at least partly to blame.
In an analysis published Wednesday, the American Economic Liberties Project faulted Trump for not taking on the corporate concentration in the meatpacking industry, which the group argued was the single biggest contributor to a "July 4th BBQ burn" that will see Americans pay record prices for ground beef.
The report finds that even though Trump has tried to cut prices by lowering his tariffs to increase the supply of imported beef, they have not fallen due to the meatpacking oligopoly's power to keep prices high regardless of input costs.
In fact, the report says that prices have gone up by an additional 2% since Trump exempted beef imports from his tariffs last November.
The real problem, the report contends, is that just four companies process 85% of US beef, giving them enormous leverage over what consumers pay for the final product.
Even though three of these four firms have paid out tens of millions of dollars to settle price-fixing allegations, the report adds, none of them have been broken up.
Lori Wallach, director of the American Economic Liberties Project's Rethink Trade program, said the president's unwillingness to take on corporate power was hurting both consumers and cattle ranchers.
"Responding to a corporate-monopoly-driven price crisis with trade tools has caused a double whammy," said Wallach. "No relief for American consumers, and record floods of imported beef threatening the livelihoods of the ranchers who supported Trump."
"To bring prices down," Wallach added, "the administration must break up the big four beef packers that dictate terms to consumers and ranchers alike."
Katie Hettinga, policy analyst at Rethink Trade and lead author of the report, said that until Trump "breaks the power of dominant meat packers and grocery chains to keep prices high, American consumers will suffer."
A separate analysis published Tuesday by Groundwork Collaborative and The Century Foundation spotlighted the high price of not just beef, but other July 4 staples as well.
In addition to the price of beef, which has gone up by over 20% in the last year, the report finds the prices of prepared potato salad (23% year-over-year increase), ice pops (22% increase), and strawberries (20% increase) have all seen substantial rises.
And it's not just food items, as the prices of disposable forks (20% year-over-year increase) and aluminum foil (18% increase) have gone up dramatically as well.
Lindsay Owens, executive director at Groundwork Collaborative, said that Trump's tariffs on foreign goods and his illegal war with Iran, which caused the price of fertilizer to spike, both contributed to the price spikes.
"As Americans fire up the grill this Fourth of July, they’ll feel the heat of summer price hikes," said Owens. "As popsicle prices spike and air conditioning bills skyrocket, working families will be forced to sweat in the face of high price tags. Thanks to Trump’s tariffs and foreign wars, Americans won’t find any independence from inflation this Fourth of July.”
Having a July 4 barbecue will be significantly more expensive this year than it was a year ago, and two reports say President Donald Trump's policies are at least partly to blame.
In an analysis published Wednesday, the American Economic Liberties Project faulted Trump for not taking on the corporate concentration in the meatpacking industry, which the group argued was the single biggest contributor to a "July 4th BBQ burn" that will see Americans pay record prices for ground beef.
The report finds that even though Trump has tried to cut prices by lowering his tariffs to increase the supply of imported beef, they have not fallen due to the meatpacking oligopoly's power to keep prices high regardless of input costs.
In fact, the report says that prices have gone up by an additional 2% since Trump exempted beef imports from his tariffs last November.
The real problem, the report contends, is that just four companies process 85% of US beef, giving them enormous leverage over what consumers pay for the final product.
Even though three of these four firms have paid out tens of millions of dollars to settle price-fixing allegations, the report adds, none of them have been broken up.
Lori Wallach, director of the American Economic Liberties Project's Rethink Trade program, said the president's unwillingness to take on corporate power was hurting both consumers and cattle ranchers.
"Responding to a corporate-monopoly-driven price crisis with trade tools has caused a double whammy," said Wallach. "No relief for American consumers, and record floods of imported beef threatening the livelihoods of the ranchers who supported Trump."
"To bring prices down," Wallach added, "the administration must break up the big four beef packers that dictate terms to consumers and ranchers alike."
Katie Hettinga, policy analyst at Rethink Trade and lead author of the report, said that until Trump "breaks the power of dominant meat packers and grocery chains to keep prices high, American consumers will suffer."
A separate analysis published Tuesday by Groundwork Collaborative and The Century Foundation spotlighted the high price of not just beef, but other July 4 staples as well.
In addition to the price of beef, which has gone up by over 20% in the last year, the report finds the prices of prepared potato salad (23% year-over-year increase), ice pops (22% increase), and strawberries (20% increase) have all seen substantial rises.
And it's not just food items, as the prices of disposable forks (20% year-over-year increase) and aluminum foil (18% increase) have gone up dramatically as well.
Lindsay Owens, executive director at Groundwork Collaborative, said that Trump's tariffs on foreign goods and his illegal war with Iran, which caused the price of fertilizer to spike, both contributed to the price spikes.
"As Americans fire up the grill this Fourth of July, they’ll feel the heat of summer price hikes," said Owens. "As popsicle prices spike and air conditioning bills skyrocket, working families will be forced to sweat in the face of high price tags. Thanks to Trump’s tariffs and foreign wars, Americans won’t find any independence from inflation this Fourth of July.”