Jen Dalton is the editor of the Local Eats series, which features stories of how cities all over the United States are rebuilding local food systems from the ground up; and the co-founder of Kitchen Table Talks, a local food forum in San Francisco. Jen is also a communications and branding consultant who works to promote sustainable businesses, local economies and good food. She was the former Programs Director for Slow Food Nation.
Articles by this author
Monday, May 23, 2011
Building Food Policies 'From Neighborhood to Nation'
This past weekend over 600 policy wonks, city officials, public health advocates, food policy council members, good food advocates, community gardeners and other interested parties gathered in Portland for the first-ever national conference on local and state food policy, hosted by the Community Food Security Coalition.
Monday, January 04, 2010
Means and Ways to Build a Sustainable Food System
I spent a day volunteering at the SF Food Bank over the holidays and spending hours sorting through canned goods really got me thinking. What will it will take to stop hunger and what it will take to transform our current food system so that it's good clean and fair?