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Food is essential to our survival.
It impacts our health and wellbeing. It has the power to bring people
together.
Food can be manipulated in many ways,
from cooking to processing to using it as fuel. It provides tremendous
opportunities to create value, and, as such, food is big business.
Much of the food we eat starts as a
simple seed, or one that has been genetically manipulated to achieve
some desired objective. From there, food can be growing in any number
of ways, from conventional to organic and beyond, before it finds its
way to our plates.
Food touches nearly every aspect of
live, so it is essential that we understand it in the fullest context
possible to ensure we, as consumers, make well-informed, everyday decisions.
Unfortunately, for many of us our days of being educated and/or changing
our ways are mostly behind us.
That is why we must focus on our children
by finding creative ways to reintroduce food in its broadest sense into
their everyday activities, starting with school, in order to close the knowledge gap between farm and plate.
Here are the 10 things I would integrate
into our children's educational curriculum to give them a fighting
chance at making the joys of sustainable food central in their lives.
In the end, knowledge is power, and
giving successive generations the power to demand fresh, environmentally
sustainable and tasty food offers a glimmer of hope for the many advocates
in the trenches today working to revolutionize our food systems.
Of course, like so many other things,
getting sustainable food into school curriculums may be very difficult
given many entrenched and powerful interests. The good news is that
everything on this list can be adapted to our home lives. It will take
a commitment of time, energy and probably a little money, but the results
will be priceless.
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Food is essential to our survival.
It impacts our health and wellbeing. It has the power to bring people
together.
Food can be manipulated in many ways,
from cooking to processing to using it as fuel. It provides tremendous
opportunities to create value, and, as such, food is big business.
Much of the food we eat starts as a
simple seed, or one that has been genetically manipulated to achieve
some desired objective. From there, food can be growing in any number
of ways, from conventional to organic and beyond, before it finds its
way to our plates.
Food touches nearly every aspect of
live, so it is essential that we understand it in the fullest context
possible to ensure we, as consumers, make well-informed, everyday decisions.
Unfortunately, for many of us our days of being educated and/or changing
our ways are mostly behind us.
That is why we must focus on our children
by finding creative ways to reintroduce food in its broadest sense into
their everyday activities, starting with school, in order to close the knowledge gap between farm and plate.
Here are the 10 things I would integrate
into our children's educational curriculum to give them a fighting
chance at making the joys of sustainable food central in their lives.
In the end, knowledge is power, and
giving successive generations the power to demand fresh, environmentally
sustainable and tasty food offers a glimmer of hope for the many advocates
in the trenches today working to revolutionize our food systems.
Of course, like so many other things,
getting sustainable food into school curriculums may be very difficult
given many entrenched and powerful interests. The good news is that
everything on this list can be adapted to our home lives. It will take
a commitment of time, energy and probably a little money, but the results
will be priceless.
Food is essential to our survival.
It impacts our health and wellbeing. It has the power to bring people
together.
Food can be manipulated in many ways,
from cooking to processing to using it as fuel. It provides tremendous
opportunities to create value, and, as such, food is big business.
Much of the food we eat starts as a
simple seed, or one that has been genetically manipulated to achieve
some desired objective. From there, food can be growing in any number
of ways, from conventional to organic and beyond, before it finds its
way to our plates.
Food touches nearly every aspect of
live, so it is essential that we understand it in the fullest context
possible to ensure we, as consumers, make well-informed, everyday decisions.
Unfortunately, for many of us our days of being educated and/or changing
our ways are mostly behind us.
That is why we must focus on our children
by finding creative ways to reintroduce food in its broadest sense into
their everyday activities, starting with school, in order to close the knowledge gap between farm and plate.
Here are the 10 things I would integrate
into our children's educational curriculum to give them a fighting
chance at making the joys of sustainable food central in their lives.
In the end, knowledge is power, and
giving successive generations the power to demand fresh, environmentally
sustainable and tasty food offers a glimmer of hope for the many advocates
in the trenches today working to revolutionize our food systems.
Of course, like so many other things,
getting sustainable food into school curriculums may be very difficult
given many entrenched and powerful interests. The good news is that
everything on this list can be adapted to our home lives. It will take
a commitment of time, energy and probably a little money, but the results
will be priceless.