Anna Ghosh is a writer and activist for environmental causes and sustainable food. She is a co-founder of the Kitchen Table Talks discussion series and was on the Slow Food Nation communications advisory committee. She is currently the Western Region Communications Manager for the consumer advocacy non-profit Food & Water Watch.
Articles by this author
Friday, April 26, 2013
Why Federal Labeling of Genetically-Engineered Food Matters
If we had to pick the most prevalent food issue of 2013 so far, the fight to get genetically engineered food labeled is probably it.
Friday, September 21, 2012
Who’s Deceiving Whom? Push to Label GMO Foods Frightens Big Ag Interests
Monsanto, DuPont, Dow, Pepsi and Coke are scared. They’re afraid that California’s proposition 37 to make labeling of genetically engineered foods mandatory will end their unchecked, unquestioned power to hide GE ingredients in the majority processed foods without their customers’ knowledge.