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food
With US 'Paying the Price for Trump's Mistakes,' He Ends Tariffs for Bananas, Beef, Coffee, and More
The administration is "now acknowledging what economists and business leaders have told us from the beginning: that tariffs are driving up prices," said one journalist.
Nov 14, 2025
Although President Donald Trump didn't actually confess that his global trade war is driving up the cost of groceries for Americans, he did finally drop his dubiously named "reciprocal" tariffs on key imports on Friday.
According to a White House fact sheet, Trump's new executive order ends his tariffs on beef; cocoa and spices; coffee and tea; bananas, oranges, and tomatoes; other tropical fruits and fruit juices; and fertilizers.
The New York Times had reported Thursday that "the Trump administration is preparing broad exemptions to certain tariffs in an effort to ease elevated food prices that have provoked anxiety for American consumers."
The reporting drew critiques of the administration's economic policies, including from members of Congress such as Senate Finance Committee Ranking Member Ron Wyden (D-Ore.), who said that "Trump just admitted it: Americans are footing the bill for his disastrous tariffs."
"While this move may alleviate some of the cost increases Trump caused, it will not stop the larger problems of rising inflation, business uncertainty, and economic damage done by Trump's crazy tariff scheme."
Also responding to the Times reporting, Sen. Elizabeth Warren (D-Mass.) wrote on social media Friday: "After months of increasing grocery prices, Donald Trump is finally admitting he was wrong. Americans are literally paying the price for Trump's mistakes."
More lawmakers and other critics piled on after Trump issued the order. CNN's Jim Sciutto said: "Trump administration now acknowledging what economists and business leaders have told us from the beginning: that tariffs are driving up prices."
MeidasTouch and its editor in chief, Ron Filipkowski, also called out the president on social media, with the outlet sarcastically noting, "But Trump said his tariffs don't raise prices."
OR, Trump Admits His Tariffs Caused Grocery Prices to Rise.
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— Ron Filipkowski (@ronfilipkowski.bsky.social) November 14, 2025 at 5:52 PM
Congressman Don Beyer (D-Va), who serves on the House Ways and Means Subcommittee on Trade, said in a Friday statement that "President Trump is finally admitting what we always knew: His tariffs are raising prices for the American people."
"After getting drubbed in recent elections because of voters' fury that Trump has broken his promises to fix inflation, the White House is trying to cast this tariff retreat as a 'pivot to affordability,'" Beyer said, referencing Democrats who won key races last week, from more moderate Mikie Sherrill and Abigail Spanberger, the incoming governors of New Jersey and Virginia, to democratic socialist Mayors-elect Zohran Mamdani of New York City and Katie Wilson of Seattle.
In addition to those electoral victories for Democrats, last week featured a debate over Trump's trade war at the US Supreme Court. According to Beyer: "The simple truth is that Republicans want credit for something they think the Supreme Court will force them to do anyway, after oral arguments before the court on Trump's illegal abuses of trade authorities went badly for the administration. Trump is still keeping the vast majority of his tariffs in place, and his administration is also planning new tariffs in anticipation of a Supreme Court loss."
"The same logic—that Trump's tariffs are driving up prices on coffee, fruit, and other comestibles—is equally true for the thousands of other goods on which his tariffs remain," he continued. "While this move may alleviate some of the cost increases Trump caused, it will not stop the larger problems of rising inflation, business uncertainty, and economic damage done by Trump's crazy tariff scheme."
"Only Congress can do that, by reclaiming its legal responsibility under the Constitution to regulate trade, and permanently ending Trump's trade war chaos," he stressed. "All but a handful of Republicans in Congress are still refusing to stand up to Trump, stop his tariffs, and lower costs for the American people, and unless they find a backbone, our economy will continue to suffer."
Huh. Trump dropped the tariffs on coffee, beef, and tropical fruit to LOWER PRICES. I thought other countries paid for those?
— Angry (@angrystaffer.bsky.social) November 14, 2025 at 5:50 PM
As the Associated Press noted Friday, "The president signed the executive order after announcing that the U.S. had reached framework agreements with Ecuador, Guatemala, El Salvador, and Argentina designed to ease import levies on agricultural products produced in those countries."
Trump's order also came just a day after Democrats on the congressional Joint Economic Committee released a report showing that US families are paying roughly $700 more each month for basic items since Trump returned to office in January—with households in some states, such as Alaska and California, facing an average of over $1,000 monthly.
The president has floated sending Americans a $2,000 check, purportedly funded by revenue collected from his tariffs, but as Common Dreams reported Wednesday, economist Dean Baker of the Center for Economic and Policy Research crunched the numbers and found that the proposed "dividend" doesn't add up.
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Colorado Votes to Tax the Rich to Fund 'Incredibly Popular' Free School Meals
"Colorado sent a clear message tonight: No child should ever have to learn on an empty stomach," said the state Democratic Party.
Nov 05, 2025
Colorado voters on Tuesday handily approved a pair of ballot measures to fully fund free meals for all K-12 public school students, give raises or stipends to scholastic cafeteria workers, and enact grants for schools to buy fresh foods from local farmers.
According to unofficial results published Wednesday morning by the Colorado Secretary of State's office, Proposition LL overwhelmingly passed 64.66% to 35.34%. The proposal allows the state to keep and spend $12.4 million in tax revenue, including interest, already collected under Proposition FF to fund the Healthy School Meals for All Program, a 2022 voter-approved initiative to provide free breakfast and lunch to students and provide food purchasing grants to public schools.
Proposition MM—which raises taxes on households with annual incomes over $300,000 to fund the meals program—was approved 58.07% to 41.93%. The measure is meant to fill funding gaps in Proposition FF and was spurred by US President Donald Trump's signing of the so-called One Big Beautiful Bill Act, which inflicted the largest-ever cuts in the Supplemental Nutritional Assistance Program (SNAP), largely to pay for tax cuts for the ultrarich and corporations.
“We're relieved that Colorado kids will continue to have access to free meals at school,” Anya Rose, director pf public policy at the advocacy group Hunger Free Colorado, told Colorado Public Radio (CPR) after the measures' passage. “I think that hunger is top of mind for a lot of people right now, and it's really visible for people. And we know that this is an incredibly popular program that is more important, now than ever, since there are so many people struggling to make ends meet and resources have fallen through for a lot.”
Colorado sent a clear message tonight: no child should ever have to learn on an empty stomach.While Republicans in Washington play politics with our families, our food and our health care, Colorado is stepping up, keeping Healthy School Meals for All alive for 600,000 kids.
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— Colorado Democrats 🇺🇸 (@coloradodems.org) November 4, 2025 at 7:51 PM
Joe Kabourek, who managed the Keep Kids Fed campaign, said in a statement: "Thank you to every voter, volunteer, community partner, and endorsing organization who turned out to pass Propositions LL and MM, ensuring every child in Colorado can continue to get a healthy meal at school."
Nine US states have now enacted laws providing free meals to all public school students regardless of family income: California, Colorado, Maine, Massachusetts, Michigan, Minnesota, New Mexico, New York, and Vermont. Cities including Boston, Chicago, Detroit, Los Angeles, San Francisco, and Washington, DC have enacted similar programs.
Betsy Hayes of Denver recalled the cruelty her children faced from other students for needing free school meals.
“It was very embarrassing for them and stigmatizing to them, and I really would like other kids not to have to go through that,” she told CPR.
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Land Degradation Threatens Billions of Lives Worldwide, Warns UN Food Agency
"Sustainable land management requires enabling environments that support long-term investment, innovation, and stewardship," said the head of the Food and Agriculture Organization.
Nov 03, 2025
A report published Monday by a United Nations agency revealed that nearly 1 in 5 people on Earth live in regions affected by failing crop yields driven by human-induced land degradation, “a pervasive and silent crisis that is undermining agricultural productivity and threatening ecosystem health worldwide."
According to the latest UN Food and Agriculture Organization (FAO) State of Food and Agriculture report, "Today, nearly 1.7 billion people live in areas where land degradation contributes to yield losses and food insecurity."
"These impacts are unevenly distributed: In high-income countries, degradation is often masked by intensive input use, while in low-income countries, especially in sub-Saharan Africa, yield gaps are driven by limited access to inputs, credit, and markets," the publication continues. "The convergence of degraded land, poverty, and malnutrition creates vulnerability hotspots that demand urgent, targeted and, comprehensive responses."
#LandDegradation threatens land's ability to sustain us. The good news: Reversing 10% of degraded cropland can produce food for an additional 154 million people.
▶️Learn how smarter policies & greener practices can turn agriculture into a force for land restoration.
#SOFA2025 pic.twitter.com/8U3yQk9lX4
— Food and Agriculture Organization (@FAO) November 3, 2025
In order to measure land degradation, the report's authors compared three key indicators of current conditions in soil organic carbon, soil erosion, and soil water against conditions that would exist without human alteration of the environment. That data was then run through a machine-learning model that considers environmental and socioeconomic factors driving change to estimate the land’s baseline state without human activity.
Land supports over 95% of humanity's food production and provides critical ecosystem services that sustain life on Earth. Land degradation—which typically results from a combination of factors including natural drivers like soil erosion and salizination and human activities such as deforestation, overgrazing, and unsustainable irrigation practices—threatens billions of human and other lives.
The report notes the importance of land to living beings:
Since the invention of agriculture 12,000 years ago, land has played a central role in sustaining civilizations. As the fundamental resource of agrifood systems, it interacts with natural systems in complex ways, influencing soil quality, water resources, and biodiversity, while securing global food supplies and supporting the achievement of the Sustainable Development Goals (SDGs). Biophysically, it consists of a range of components including soil, water, flora, and fauna, and provides numerous ecosystem services including nutrient cycling, carbon sequestration, and water purification, all of which are subject to climate and weather conditions.
Socioeconomically, land supports many sectors such as agriculture, forestry, livestock, infrastructure development, mining, and tourism. Land is also deeply woven into the cultures of humanity, including those of Indigenous peoples, whose unique agrifood systems are a profound expression of ancestral lands and territories, waters, nonhuman relatives, the spiritual realm, and their collective identity and self-determination. Land, therefore, functions as the basis for human livelihoods and well-being.
"At its core, land is an essential resource for agricultural production, feeding billions of people worldwide and sustaining employment for millions of agrifood workers," the report adds. "Healthy soils, with their ability to retain water and nutrients, underpin the cultivation of crops, while pastures support livestock; together they supply diverse food products essential to diets and economies."
The report recommends steps including reversing 10% of all human-caused land degradation on existing cropland by implementing crop rotation and other sustainable management practices, which the authors say could produce enough food to feed an additional 154 million people annually.
"Reversing land degradation on existing croplands through sustainable land use and management could close yield gaps to support the livelihoods of hundreds of millions of producers," FAO Director-General Dongyu Qu wrote in the report’s foreword. "Additionally, restoring abandoned cropland could feed hundreds of millions more people."
"These findings represent real opportunities to improve food security, reduce pressure on natural ecosystems, and build more resilient agrifood systems," Qu continued. "To seize these opportunities, we must act decisively. Sustainable land management requires enabling environments that support long-term investment, innovation, and stewardship."
"Secure land tenure—for both individuals and communities—is essential," he added. "When land users have confidence in their rights, they are more likely to invest in soil conservation, crop diversity and productivity."
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