Christopher Cook

Christopher D. Cook is the author of Diet for a Dead Planet: Big Business and the Coming Food Crisis (New Press). His writing on food politics and other issues has appeared in Harper’s, Mother Jones, The Economist, the Los Angeles Times, The Nation, and elsewhere. Contact him through ChristopherDCook.com. Check out "Harvesting Profits," his latest essay on the roots of food crisis.

Articles by this author

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Saturday, May 09, 2020
Farmers Are Destroying Mountains of Food. Here's What To Do About It
Crises tend to expose pre-existing societal malfunctions, and the Covid-19 pandemic has provided a bleak view into our political and economic soul. This March and April, even as an astounding 30 million Americans plunged into unemployment and food bank needs soared, farmers across the US destroyed...
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Saturday, May 27, 2017
Fiscal Fightback: Trump's Budget Could Ignite Progressive Uprising
President Trump’s budget proposal —a fiscal assault on everything other than rich people and the military—could prove to be progressives’ ultimate trump card. With its deep cuts to vital programs and protections for low-income and working-class people, including Trump’s own voters, it lays bare the...
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