Taxing the meat and dairy industries for their impact on climate would lead to lower emissions and save about half a million lives per year, according to the first global study of the issue, published Tuesday. A 40 percent fee on beef and a 20 percent fee on dairy would counter the industries' impact on climate change, as livestock release...
A new report from the United Nations released Monday brought another dire...
Citing the environmental and public health risks of factory farming, a $1.25...
Food & Water Watch
Institute for Agriculture & Trade Policy
Animal Legal Defense Fund