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GM Foods the Problem, Not The Solution

BONN - The food crisis has prompted some looks towards genetically modified food production as a solution. That in turn has led to stronger warnings over the consequences of such food for health and the environment.

These concerns have been raised in Bonn again as more than 3,000 delegates from 147 countries met for the UN conference on biosafety. The conference has sought to ensure safe use of modern biotechnology.